Sunday, October 24, 2010

mmmmmm Meatloaf

The original recipe was from my boyfriends family. I decided to tweak it a bit and this is what I have come up with. The topping is still from the original and it just makes the meatloaf that much better
1 lb ground beef
1 small red onion chopped
1/2 of a red pepper chopped
2 cloves garlic minced
1 1/4 cup of large baking oats
1 egg
1/4 can undiluted mushroom soup
approx 2 tbsp Worcestershire
1 tbsp paprika
1 tbsp oregano
1 tsp basil
1 tsp pepper
meatloaf topping
3 tbsp Brown sugar, 1/2 tsp prepared mustard, 3 Tbsp Ketchup mixed together.
Mix together. Put in a greased loaf pan. Add topping. Bake in oven at 350 for approximately one hour.
Enjoy!

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